Mon to Fri 7am to 9pm
Sat 9am to 9pm
Sun 9am to 6pm

Now serving
Sunday Brunch!

Corner of 50th & 12th
4757 12th Ave NE
Seattle, WA 98105
206.522.6966

Washington's First Certified Organic Vegetarian Café and Restaurant
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Vegan Sandwiches

Hot Sandwiches take 10 minutes to prepare.

All sandwiches are served with your choice of soup, side salad, or quinoa taboulleh. Housemade spelt bread may be substituted. Also available á la carte for $3 less.

 

Lentil Burger

Housemade french lentil buger slathered with 'special sauce' on a hearty scala bun from Essential Baking, with marinated onions, tomatoes, sprounts and bread-n-butter pickles.

 

The Reuben

Field Roast, stone-ground mustard, housemade sauerkraut, and vegan cheddar grilled on rye bread with marinated onions, tomatoes, and sprouts.

 

 

Pesto Melt

Housemade cilantro and walnut pesto spread generously on a tender foccacia roll, vegenaise, vegan mozzarella, marinated onions, tomatoes, and sprouts.

 

Field Dog

Field Roast sasauge on a rustic roll with tomato and sauerkraut.

 

Artichoke Melt

Housemade tangy artichoke heart pate served on whole wheat bread with vegan mozzarella, tomatoes, vegenaise and sprouts.